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Year of the Monarda

Every year, the National Garden Bureau, a non-profit organization promoting the pleasures of home gardening, selects one annual, one perennial, one vegetable, one shrub and one bulb to celebrate. It’s a great way to discover a new plant or to learn a bit more about a plant you may already be growing.

Let’s look at the perennial chosen for 2021, the monarda.

Monarda is a genus that has a long history as a medicinal herb. As the common name bee balm implies, it has also been used to soothe bee stings.

But did you know the Oswego Indian tribe used this plant to make an herbal tea and they taught the early American settlers how to do so as well? This just happened to come in very handy following the Boston Tea Party. As the settlers revolted against the British tax on tea, they drank tea made from monarda instead, thus thumbing their noses at the British and their taxes.

Monarda is a member of the mint family and consists of 16 different species, most of which are hardy perennials and all of which are native to certain regions of North America. Summertime flowering on all these species is quite attractive to humans and pollinators.

Monarda Species:

Monarda punctata

Monarda punctata, aka horsemint or dotted mint, is a somewhat unruly native prairie plant characterized by tall unbranched stems topped with rounded clusters of pink or lavender tubular flowers. The stacked combination of speckled flowers and colorful bracts make this distinctive and unusual.

Monarda fistulosa

Monarda fistulosa, or wild bergamot, is one species commonly used for medicinal purposes. Being highly aromatic with showy lavender-pink flowers, it is also used as a honey plant.

Monarda didyma

Monarda didyma (scarlet bee balm) has long been cherished for not only its use for tea, but also its ornamental value. The bright scarlet/red flowers of M. didyma are still a part of many ongoing breeding programs with monarda.

The bright colors of Monarda ‘Panorama Mixed’, available from seed, owe a lot to their M. didyma parentage.

It has been a long road from these native species of Monarda to the prized ornamental cultivars available today. Some of the first hybrids of M. didyma × M. fistulosa produced vibrant flower colors with a more well-behaved plant, but they continued to be plagued by their native attributes of being highly susceptible to mildew, somewhat tall and leggy and had a tendency to spread by rhizomes.

Monarda New Varieties:

Modern breeding has introduced many new cultivars that are much more suitable in the ornamental landscape. Along with many stand-alone varieties with notable attributes of their own:

Monarda ‘Purple Petite Delight’ is one of the newer dwarf monardas.

‘Marshall’s Delight’—Received Award of Merit from Royal Horticultural Society

‘Gardenview Scarlet’—Selected by the Chicago Botanic Garden as an outstanding perennial for the Midwest.

‘Petite Delight’ — The first of its kind dwarf introduction of monarda at just 12–15 in. (30–40 cm) tall.

Monarda didyma makes a great tea. It was a popular substitute for real tea (Camellia sinensis) after the Boston Tea Party. It’s also known as Oswego tea, named for the Oswego Native American tribe of New York, who used the leaves for tea.


There are several newer Monarda with formidable attributes:

Monarda Sugar Buzz Rockin Raspberry

Monarda Home Gardening Tips:

Monarda Balmy Pink

Monarda brings a lot of charm and interest to the garden. En masse plantings in naturalized areas are a showstopper and create a high-traffic area for butterflies, hummingbirds, and bees.

Monarda Sugar Buzz Blue Moon

Enjoy these as specimen plants paired with your favorite summer-into-fall bloomers in the middle of the garden. When they are in full flower (with a few to spare), you can pick a few flowers and leaves to make a batch of iced Bee Balm tea and watch the garden grow. Or dry some and save it for hot Oswego tea on a cold winter’s night!

This article was based on the Year of the Monarda fact sheet from the National Garden Bureau. All photos from the National garden Bureau.

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