Bibliothèque et Archives nationales du Québec (BAnQ)’s monthly gardening e-book suggestion.
Freeze Fresh
The Ultimate Guide to Preserving 55 Fruits and Vegetables for Maximum Flavor and Versatility
By Crystal Schmidt
With Crystal Schmidt’s help, you can learn how to enjoy the flavours of your garden year-round, and save on your grocery bills as well. First, she demonstrates essential food preparation techniques, including thawing and storage tips, to ensure nothing gets spoiled in the freezer. She then explains her favourite ways to freeze a wide range of fresh fruits and vegetables, including some surprising ones like cucumber and avocado! She also shares her favourite recipes for filling the freezer and cooking with frozen produce.
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