Bibliothèque et Archives nationales du Québec (BAnQ)’s monthly gardening e-book suggestion.
Vegetable Literacy
Cooking and Gardening with Twelve Families from the Edible Plant Kingdom, with over 300 Deliciously Simple Recipes
By Deborah Madison
Renowned American chef Deborah Madison is widely recognized as an authority on vegetarian cooking. If you’re looking for inspiration to make the most of your garden harvest or the fresh finds from your local farmers’ market, her book offers a wealth of ideas and a unique perspective on vegetables. Sorted by plant families, the book provides insightful information about each plant, along with practical tips for using them in the kitchen. Each section also includes a variety of delicious, approachable recipes.
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