Vegetables, Even in Winter!
By Julie Boudreau Whether for simple pleasure or a desire to know what’s on your plate, gardeners can eat vegetablesContinue Reading
Welcome to Larry Hodgson’s world
By Julie Boudreau Whether for simple pleasure or a desire to know what’s on your plate, gardeners can eat vegetablesContinue Reading
Tulips have the reputation of not being very long-lasting. With most, their bloom decreases from year to year. The firstContinue Reading
Forget everything you learned about vegetables when you try growing spinach (Spinacia oleracea). The spring seeding usually recommended often gives disappointingContinue Reading
Do you have a riparian buffer on your property? Should you mow it in the fall? Cover it? Mow it?Continue Reading
Bibliothèque et Archives nationales du Québec (BAnQ)’s monthly gardening e-book suggestion. Seed Saving A Beginner’s Guide to Heirloom Gardening ByContinue Reading
At this time of year, many gardeners bring in geraniums, fuchsias, impatiens, begonias, etc., which grew in their flowerbeds andContinue Reading
Gardening has changed a lot over the last 30 years. We use more perennials and shrubs than annuals. We practiceContinue Reading
They are easy plants. Everyone loves them! There are daylilies (Hemerocallis spp.) in almost every garden! These beautiful plants withContinue Reading
In general, spring-flowering bulbs naturalize better at the foot of trees with a taproot, like an oak, than trees withContinue Reading
When you think of Alaska, what comes to mind? Mountains, forests, bears and, of course, moose. But did you knowContinue Reading









